渭南市MedAccred _AC8102热处理基准审核标准【17】
13.3.2 (EC) Step One - Temperature
REQUIREMEN T |
SHOP PAPER REQUIREMENT |
SET TEMPERATUR E |
ACTUAL TEMPERATURES |
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Temperature |
(EC) |
(EC) |
(EC) |
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Check if used |
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Control |
(EC) |
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Recorder |
(EC) |
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High/Low - Type A or C Instrumentation |
(EC) |
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Load Thermocouples |
(EC) |
13.3.3 (EC) Step One – Time
REQUIREMENT |
SHOP PAPER REQUIREMENT |
ACTUAL |
|
Atmosphere |
(EC) |
(EC) |
(EC) |
Time and Tolerance |
(EC) |
(EC) |
(EC) |
Time loaded into furnace |
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Time start of soak |
(EC) |
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Time end of soak |
(EC) |
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Media for Cooling |
(EC) |
(EC) |
(EC) |
Cooling Rate (Excluding Quench) |
(EC) |
(EC) |
(EC) |
13.3.4 (EC) Step One – Quench SECTION NA
13.3.4.1 (EC) Step One – Quench
REQUIREMENT |
SHOP PAPER REQUIREMENT |
ACTUAL |
|
Quench delay |
(EC) |
(EC) |
(EC) |
Quench media % |
(EC) |
(EC) |
(EC) |
Quenchant Temperature Start |
(EC) |
(EC) |
(EC) |
Quenchant Temperature End |
(EC) |
(EC) |
(EC) |
Quenchant Temperature Rise |
(EC) |
(EC) |
(EC) |
Quench gauge calibration |
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Delay to the next operation |
(EC) |
(EC) |
(EC) |